Food Trends 2013

As if NPR wasn't already awesome enough, they have a food section called The Salt that keeps me up on what's new in the food world without pretension or industry slant.

Recently, they've posted an article on their food forecast for 2013. Read it here.

Say No to Spam!

I've been on hiatus, mostly hiding from spamming commenters and my tech support team (that part of my brain that has to push through to navigate unfamiliar territory).

Thanks for bearing with me, I'll be back up and running soon enough.